Weeknight Classes
Three hours, three dishes and a shared table to eat them at, for up to ten people.
Cooking school · Portland
Cook it once. Make it yours forever.
Hands-on evening classes and weekend workshops in seasonal cooking, bread and pasta, taught by working chefs.
See upcoming classesWhat we do
Pasta & Bread Weekends
Two days of dough: hand-rolled pasta, focaccia and a simple sourdough.
Team Events
Private cooking evenings for teams, birthdays and small celebrations.
Gift Vouchers
Classes to give away, valid for a year and easy to reschedule.
About us
Our teachers cook for a living, and our market-bought ingredients change with the season. Every class ends with a meal at the long table and a recipe card to take home.
10people per class
3 hrsof hands-on cooking
40+recipes in rotation
Visit us
212 Alder Street, Portland
Opening hours
- Tue – Fri 16:00 – 22:00
- Sat & Sun 10:00 – 20:00
- Mon closed
Contact
+1 503 555 0172
hello@harvesttable.example